Fun and Fabulous Friday – Top of the Town

Top of the Town hosted a fabulous event last week.  The views are amazing!  My favorite caterer La Prima, provided the food, and Capital Decor and Events provided the flowers and the props.  This event was amazing – and shows the possibilities.

WOW!

Check out this amazing menu that La Prima put together

  • Gazpacho shooters with tiny crab claws
  • Smoked scallops and red caviar presented on seaweed salad on Asian spoons
  • Lamb loin presented on ficelle toasts with Guinness mustard and caramelized onions
  • Whole roasted steamship round of pork with apricot chardonnay mustard  sauce and olive mix, sliced and served by Chef Kyle
  • Beet and goat cheese terrine
  • Smoked duck tamales, served with avocado corn salsa
  • Golden risotto cakes with Asiago cheese accompanied by lemon basil cream and fried basil garnish
  • Beef and whiskey cheddar on petite rolls with horseradish cream
  • Spinach fettuccini with jalapeño clam sauce
  • Grand Mariner scented chocolate mousse  in tiny martini shots
  • Tiny éclairs filled with pistachio custard and glazed with chocolate
  • Tart key lime atop a graham cracker crust topped with a pop of crystallized sugar
  • Pink rose flavored marshmallows presented on a bed of green sugar crystals

To die for!  La Prima’s food is top notch.

Check out the pictures…

Awesome!

Look at that View.  What an awesome venue!

Thanks for the pictures Dina!

Happy planning!

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2 Responses to “Fun and Fabulous Friday – Top of the Town”

  1. tanya hayes says:

    It is easy to see why they are your favorite. The menu above is definitely outstanding and everything looks beautiful.

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